Amount of Riboflavin in Bacon bits, meatless

Legumes and Legume Products

In 100 g (Grams) of Bacon bits, meatless there is 0.07 mg of Riboflavin. Change amount

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Bacon bits, meatless.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Bacon bits, meatless is a type of Legumes and Legume Products. The most significant nutrients in Bacon bits, meatless are listed below.

Water	8 g	8%
Energy (calorie)	476 kcal
Energy (joule)	1989 kJ
Protein	32 g	32%
Total lipid (fat)	25.9 g	25.9%
Ash	5.5 g	5.5%
Carbohydrate, by difference	28.6 g	28.6%
Fiber, total dietary	10.2 g	10.2%
Sugars, total	0 g
Calcium, Ca	101 mg	0.10%
Iron, Fe	0.72 mg
Magnesium, Mg	95 mg	0.10%
Phosphorus, P	217 mg	0.22%
Potassium, K	145 mg	0.14%
Sodium, Na	1770 mg	1.77%
Zinc, Zn	1.87 mg
Copper, Cu	0.539 mg
Selenium, Se	7.4 µg
Vitamin C, total ascorbic acid	1.9 mg
Thiamin	0.6 mg